Wednesday, May 4, 2016

Un Baked Brownies

Today I made these brownies because my mom said I had to make something more healthy.
They are also gluten free and vegan.

 Here's how to make them.

Un Baked Brownies


2 1/2 cups of pitted dates
1 1/2 cups of almonds
6 T cocoa
3 tsp water
2 T coconut oil melted
1/4 a cup of cocoa
1/4 a cup of maple syrup


In a food processor blend together the dates, almonds, the 6 T of cocoa and the water keep blending until the mixture is smooth press firmly into an 8 X 8 pan.

In a bowl mix together the coconut oil, the remaining cocoa and the maple syrup spread on top of the brownies. (If you don't want icing you don't have to do this step)

Place in the refrigerator for 2 hours.

Serve and enjoy!   


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